Read on to learn about our history, what we believe in, and why you keep coming back for more.

WHO WE ARE

Best Express Foods is a recognized leader in quality and value across the country and abroad. Located in Northern California, our independently owned Bay Area bakery has built and grown its business based on the ground of making good food more convenient, and convenient food into higher quality, with first-rate value and service.

Best Express Foods was born in the San Francisco Bay Area in 1989 when Jesus Mendoza wanted to challenge himself by setting the bar for quality baked goods. Having worked in restaurants across the Peninsula, and using his home dining room as a workspace for recipe development, Mr. Mendoza was able to produce the core products for a family business that would one day THRIVE.

The Stone Ground Corn Tortilla Chips were the first of many creations rooted into the company's soil, using just the simplest ingredients. From there, tortillas, breads and pastries all followed suit.

 Today Mr. Mendoza still proudly carries the company’s weight on his shoulder and continues to DEVELOP AND test recipes out of his own home.